The Vermont Coffee Blog
We often wonder why there is not as much decorum around ordering a cup of coffee in a restaurant as there is when ordering wine. We imagine the waiter arriving with a tray and pouring just enough coffee in the cup for one of the dining guests to taste and give their approval. Wouldn’t that … Continue reading Coffee Cupping For Pleasure
First, many thanks to our esteemed customer from Minnesota who asked the question on our Facebook Page a while back. And why is there static anyway? Most grinders have a plastic chamber. Since plastic is a poor conductor, the electric charge does not dissipate promptly from the grind. This is especially true on a dry … Continue reading How to Stop Static in Electric Grinders
